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IOA: Introduction to Whole Food Cooking

IOA: Introduction to Whole Food Cooking

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Studenten (Stand 2020): 390.000
Professoren/Dozenten: ca. 300
Prüfungszentren: keine
Studiengänge: 0
Weiterbildungen: 150+
North Royal Training Limited
IRL: Dogpatch Labs, Unit 1, The CHQ Building,
Custom House Quay, Dublin 1, Ireland.
E-Mail: info@internationalopenacademy.com
Webseite: www.internationalopenacademy.com

Bewertungen International Open Academy

Bewertungen International Open Academy
9.5

Studienangebot

10/10

    Studienberatung & Service

    10/10

      Flexibilität

      10/10

        Studierendensupport

        9/10

          Online-Campus

          9/10

            Kosten-/Leistungsverhältnis

            10/10

              Studieninhalte

              10/10

                Seminare

                9/10

                  Studienhilfsmittel

                  9/10

                    Vertiefungsmöglichkeiten

                    9/10

                      LEISTUNGEN

                      • Bachelor: 0 ; Master: 0; Kurse: >150
                      • Studienstart: jederzeit
                      • Voll- und Teilzeitmodelle: nein
                      • Anrechnung von Vorleistungen: nein
                      • Teststudium: 2 Wochen
                      • Kostenfreie Verlängerung: nein
                      • Prüfungszentren: nicht relevant
                      • Prüfungen weltweit: nicht relevant
                      • Präsenzpflichten: nein
                      • Spezialisierungen: nein
                      • Flexible Kostenmodelle: ja
                      • Online-Tutorien: ja
                      • Learning-App: nein
                      • Fremdsprachen: ja
                      • Unterrichtssprache: englisch
                      • Akkreditierungen: Icoes
                      • Bachelor ohne Abitur: nicht relevant
                      • Social Activities: nein
                      • Kosten: siehe Studiengang
                      ¹Werbelink
                       

                       
                      This is not a diet, it’s a way of living.
                      Heal your body through plant-based eating with simple, fresh ingredients from your local supermarket and without depriving yourself of full flavor!

                      Did you know that 95% of all dieters will regain the weight they lose within one year? And that people who follow a plant-based diet are found to have lower cholesterol and blood pressure levels and a lower risk of heart disease, stroke, cancers, type-2 diabetes and inflammation?

                      And if you think healthy wholefood cooking is boring and bland, think again!

                      In this course Chef Cynthia Louise is here to help you change your relationship with food for good. This is not a quick fix or a 2 week crash diet, this is a lifestyle change. She shows you step-by-step on video how to create healthy whole food meals with smack you in the face flavor and accessible ingredients that you probably already have in your kitchen.

                      From quick 10-minute meals to wholefood feasts, you’ll learn how to make a mixture of old classics turned healthy and new exotic dishes all guilt free, nourishing and absolutely mouth-watering. You’ll be able to taste and feel the difference in your body after just one meal
                      WHAT OTHERS ARE SAYING ABOUT CHEF CYNTHIA:
                      “Chef Cynthia! You have changed my life. I love how my meals are now filled with even more colours and plant based goodness that feeds the mind, body and soul all inspired by you!” – ASHER BOEKEMAN
                      “Being a mum who wants to feed my family nourishing and healthy but tasty food has always been a struggle for me. Fast forward to Chefs Online Cooking Classes and there is now a race to get to the table, my 14th month rubs her tummy nodding her head saying yum….. another FECKIN AWESOME MEAL!! Thanks Chef” – MICHELLE HUNT
                      Chef Cynthia Louise ignites the cooking flame…creating delicious, soul filled and nourishing food that comes straight from Mother Nature onto the plate. She puts so much love and energy into her creations, its hard not to smile when eating her meals! I love her food, her passion and her message of keeping it real with nature! – HAYLEY WEATHERBURNThis is not a diet, it’s a way of living.
                      Heal your body through plant-based eating with simple, fresh ingredients from your local supermarket and without depriving yourself of full flavor!

                      Did you know that 95% of all dieters will regain the weight they lose within one year? And that people who follow a plant-based diet are found to have lower cholesterol and blood pressure levels and a lower risk of heart disease, stroke, cancers, type-2 diabetes and inflammation?

                      And if you think healthy wholefood cooking is boring and bland, think again!

                      In this course Chef Cynthia Louise is here to help you change your relationship with food for good. This is not a quick fix or a 2 week crash diet, this is a lifestyle change. She shows you step-by-step on video how to create healthy whole food meals with smack you in the face flavor and accessible ingredients that you probably already have in your kitchen.

                      From quick 10-minute meals to wholefood feasts, you’ll learn how to make a mixture of old classics turned healthy and new exotic dishes all guilt free, nourishing and absolutely mouth-watering. You’ll be able to taste and feel the difference in your body after just one meal
                      WHAT OTHERS ARE SAYING ABOUT CHEF CYNTHIA:
                      “Chef Cynthia! You have changed my life. I love how my meals are now filled with even more colours and plant based goodness that feeds the mind, body and soul all inspired by you!” – ASHER BOEKEMAN
                      “Being a mum who wants to feed my family nourishing and healthy but tasty food has always been a struggle for me. Fast forward to Chefs Online Cooking Classes and there is now a race to get to the table, my 14th month rubs her tummy nodding her head saying yum….. another FECKIN AWESOME MEAL!! Thanks Chef” – MICHELLE HUNT
                      Chef Cynthia Louise ignites the cooking flame…creating delicious, soul filled and nourishing food that comes straight from Mother Nature onto the plate. She puts so much love and energy into her creations, its hard not to smile when eating her meals! I love her food, her passion and her message of keeping it real with nature! – HAYLEY WEATHERBURNThis is not a diet, it’s a way of living.
                      Heal your body through plant-based eating with simple, fresh ingredients from your local supermarket and without depriving yourself of full flavor!

                      Did you know that 95% of all dieters will regain the weight they lose within one year? And that people who follow a plant-based diet are found to have lower cholesterol and blood pressure levels and a lower risk of heart disease, stroke, cancers, type-2 diabetes and inflammation?

                      And if you think healthy wholefood cooking is boring and bland, think again!

                      In this course Chef Cynthia Louise is here to help you change your relationship with food for good. This is not a quick fix or a 2 week crash diet, this is a lifestyle change. She shows you step-by-step on video how to create healthy whole food meals with smack you in the face flavor and accessible ingredients that you probably already have in your kitchen.

                      From quick 10-minute meals to wholefood feasts, you’ll learn how to make a mixture of old classics turned healthy and new exotic dishes all guilt free, nourishing and absolutely mouth-watering. You’ll be able to taste and feel the difference in your body after just one meal
                      WHAT OTHERS ARE SAYING ABOUT CHEF CYNTHIA:
                      “Chef Cynthia! You have changed my life. I love how my meals are now filled with even more colours and plant based goodness that feeds the mind, body and soul all inspired by you!” – ASHER BOEKEMAN
                      “Being a mum who wants to feed my family nourishing and healthy but tasty food has always been a struggle for me. Fast forward to Chefs Online Cooking Classes and there is now a race to get to the table, my 14th month rubs her tummy nodding her head saying yum….. another FECKIN AWESOME MEAL!! Thanks Chef” – MICHELLE HUNT
                      Chef Cynthia Louise ignites the cooking flame…creating delicious, soul filled and nourishing food that comes straight from Mother Nature onto the plate. She puts so much love and energy into her creations, its hard not to smile when eating her meals! I love her food, her passion and her message of keeping it real with nature! – HAYLEY WEATHERBURNThis is not a diet, it’s a way of living.
                      Heal your body through plant-based eating with simple, fresh ingredients from your local supermarket and without depriving yourself of full flavor!

                      Did you know that 95% of all dieters will regain the weight they lose within one year? And that people who follow a plant-based diet are found to have lower cholesterol and blood pressure levels and a lower risk of heart disease, stroke, cancers, type-2 diabetes and inflammation?

                      And if you think healthy wholefood cooking is boring and bland, think again!

                      In this course Chef Cynthia Louise is here to help you change your relationship with food for good. This is not a quick fix or a 2 week crash diet, this is a lifestyle change. She shows you step-by-step on video how to create healthy whole food meals with smack you in the face flavor and accessible ingredients that you probably already have in your kitchen.

                      From quick 10-minute meals to wholefood feasts, you’ll learn how to make a mixture of old classics turned healthy and new exotic dishes all guilt free, nourishing and absolutely mouth-watering. You’ll be able to taste and feel the difference in your body after just one meal
                      WHAT OTHERS ARE SAYING ABOUT CHEF CYNTHIA:
                      “Chef Cynthia! You have changed my life. I love how my meals are now filled with even more colours and plant based goodness that feeds the mind, body and soul all inspired by you!” – ASHER BOEKEMAN
                      “Being a mum who wants to feed my family nourishing and healthy but tasty food has always been a struggle for me. Fast forward to Chefs Online Cooking Classes and there is now a race to get to the table, my 14th month rubs her tummy nodding her head saying yum….. another FECKIN AWESOME MEAL!! Thanks Chef” – MICHELLE HUNT
                      Chef Cynthia Louise ignites the cooking flame…creating delicious, soul filled and nourishing food that comes straight from Mother Nature onto the plate. She puts so much love and energy into her creations, its hard not to smile when eating her meals! I love her food, her passion and her message of keeping it real with nature! – HAYLEY WEATHERBURNThis is not a diet, it’s a way of living.
                      Heal your body through plant-based eating with simple, fresh ingredients from your local supermarket and without depriving yourself of full flavor!

                      Did you know that 95% of all dieters will regain the weight they lose within one year? And that people who follow a plant-based diet are found to have lower cholesterol and blood pressure levels and a lower risk of heart disease, stroke, cancers, type-2 diabetes and inflammation?

                      And if you think healthy wholefood cooking is boring and bland, think again!

                      In this course Chef Cynthia Louise is here to help you change your relationship with food for good. This is not a quick fix or a 2 week crash diet, this is a lifestyle change. She shows you step-by-step on video how to create healthy whole food meals with smack you in the face flavor and accessible ingredients that you probably already have in your kitchen.

                      From quick 10-minute meals to wholefood feasts, you’ll learn how to make a mixture of old classics turned healthy and new exotic dishes all guilt free, nourishing and absolutely mouth-watering. You’ll be able to taste and feel the difference in your body after just one meal
                      WHAT OTHERS ARE SAYING ABOUT CHEF CYNTHIA:
                      “Chef Cynthia! You have changed my life. I love how my meals are now filled with even more colours and plant based goodness that feeds the mind, body and soul all inspired by you!” – ASHER BOEKEMAN
                      “Being a mum who wants to feed my family nourishing and healthy but tasty food has always been a struggle for me. Fast forward to Chefs Online Cooking Classes and there is now a race to get to the table, my 14th month rubs her tummy nodding her head saying yum….. another FECKIN AWESOME MEAL!! Thanks Chef” – MICHELLE HUNT
                      Chef Cynthia Louise ignites the cooking flame…creating delicious, soul filled and nourishing food that comes straight from Mother Nature onto the plate. She puts so much love and energy into her creations, its hard not to smile when eating her meals! I love her food, her passion and her message of keeping it real with nature! – HAYLEY WEATHERBURN

                      Fakten zum Fernkurs Introduction to Whole Food Cooking der International Open Academy

                      AbschlussZertifikat
                      Studiendauer60 Tage
                      Studienzeitverlängerungdurch erneute Buchung des Kurses verlängerbar
                      Testphase10 Tage unverbindlich. Widerrufsrecht von 2 Wochen
                      Studienstartjederzeit möglich
                      Spracheenglisch
                      Studienzulassungkeine besonderen Voraussetzungen erforderlich
                      Kostenauf Anfrage bzw. siehe Einzelkurs-Infos
                      Anrechnung von Vorleistungennicht relevant
                      PrüfungenOnline-Prüfung, in der min. 55% der Fragen korrekt beantwortet werden müssen, um das Zertifikat zu erhalten
                      Kampagnen

                      Gutscheine und Aktionen: Nur heute (29.04.2020): 1-Jahres-Zugang zu allen Kursen um 30$ günstiger! Studieren & Bezahlen in Euro ist selbstverständlich möglich.

                      Studieninhalte

                      From this course you’ll learn how to heal and nourish your body from the inside out by creating meals with big flavors with simply fresh ingredients that you can get from your local supermarket. Chef Cynthia brings you 30+ step-by-step whole food recipes that are easy to follow and don’t require much time at all to prepare. This course is more than just learning recipes. It’s a course to teach you how to take control of YOUR health and wellbeing with everyday wholefood meals. She is a professional, qualified plant-based whole food chef that has been working in the health and wellness industry for over 15 years. She supports every-day people and strives to help them gain their health and vitality back without diets, food fads or trends.

                      During this course you’ll learn how to:

                      prepare over 30 delicious whole food recipes that your family + friends will love
                      use fresh ingredients that you can find at your local supermarket (no running to multiple health food stores or ordering an exotic item online)
                      make simple ingredient substitutions to cater to dietary requirements
                      make creamy rich sauces without dairy
                      master 5-minute recipes to whole food feasts
                      ditch refined sugar and how to use natural sweeteners like maple syrup, honey and fruit save time with simple kitchen tips and tricks
                      understand how each meal is nourishing you
                      cook consciously and bring more energy to your meals
                      store leftovers to keep it for longer
                      use new flavor combinations from around the world
                      heal your health with a simple and delicious whole food lifestyle
                      From this course you’ll learn how to heal and nourish your body from the inside out by creating meals with big flavors with simply fresh ingredients that you can get from your local supermarket. Chef Cynthia brings you 30+ step-by-step whole food recipes that are easy to follow and don’t require much time at all to prepare. This course is more than just learning recipes. It’s a course to teach you how to take control of YOUR health and wellbeing with everyday wholefood meals. She is a professional, qualified plant-based whole food chef that has been working in the health and wellness industry for over 15 years. She supports every-day people and strives to help them gain their health and vitality back without diets, food fads or trends.

                      During this course you’ll learn how to:

                      prepare over 30 delicious whole food recipes that your family + friends will love
                      use fresh ingredients that you can find at your local supermarket (no running to multiple health food stores or ordering an exotic item online)
                      make simple ingredient substitutions to cater to dietary requirements
                      make creamy rich sauces without dairy
                      master 5-minute recipes to whole food feasts
                      ditch refined sugar and how to use natural sweeteners like maple syrup, honey and fruit save time with simple kitchen tips and tricks
                      understand how each meal is nourishing you
                      cook consciously and bring more energy to your meals
                      store leftovers to keep it for longer
                      use new flavor combinations from around the world
                      heal your health with a simple and delicious whole food lifestyle
                      From this course you’ll learn how to heal and nourish your body from the inside out by creating meals with big flavors with simply fresh ingredients that you can get from your local supermarket. Chef Cynthia brings you 30+ step-by-step whole food recipes that are easy to follow and don’t require much time at all to prepare. This course is more than just learning recipes. It’s a course to teach you how to take control of YOUR health and wellbeing with everyday wholefood meals. She is a professional, qualified plant-based whole food chef that has been working in the health and wellness industry for over 15 years. She supports every-day people and strives to help them gain their health and vitality back without diets, food fads or trends.

                      During this course you’ll learn how to:

                      prepare over 30 delicious whole food recipes that your family + friends will love
                      use fresh ingredients that you can find at your local supermarket (no running to multiple health food stores or ordering an exotic item online)
                      make simple ingredient substitutions to cater to dietary requirements
                      make creamy rich sauces without dairy
                      master 5-minute recipes to whole food feasts
                      ditch refined sugar and how to use natural sweeteners like maple syrup, honey and fruit save time with simple kitchen tips and tricks
                      understand how each meal is nourishing you
                      cook consciously and bring more energy to your meals
                      store leftovers to keep it for longer
                      use new flavor combinations from around the world
                      heal your health with a simple and delicious whole food lifestyle
                      From this course you’ll learn how to heal and nourish your body from the inside out by creating meals with big flavors with simply fresh ingredients that you can get from your local supermarket. Chef Cynthia brings you 30+ step-by-step whole food recipes that are easy to follow and don’t require much time at all to prepare. This course is more than just learning recipes. It’s a course to teach you how to take control of YOUR health and wellbeing with everyday wholefood meals. She is a professional, qualified plant-based whole food chef that has been working in the health and wellness industry for over 15 years. She supports every-day people and strives to help them gain their health and vitality back without diets, food fads or trends.

                      During this course you’ll learn how to:

                      prepare over 30 delicious whole food recipes that your family + friends will love
                      use fresh ingredients that you can find at your local supermarket (no running to multiple health food stores or ordering an exotic item online)
                      make simple ingredient substitutions to cater to dietary requirements
                      make creamy rich sauces without dairy
                      master 5-minute recipes to whole food feasts
                      ditch refined sugar and how to use natural sweeteners like maple syrup, honey and fruit save time with simple kitchen tips and tricks
                      understand how each meal is nourishing you
                      cook consciously and bring more energy to your meals
                      store leftovers to keep it for longer
                      use new flavor combinations from around the world
                      heal your health with a simple and delicious whole food lifestyle
                      From this course you’ll learn how to heal and nourish your body from the inside out by creating meals with big flavors with simply fresh ingredients that you can get from your local supermarket. Chef Cynthia brings you 30+ step-by-step whole food recipes that are easy to follow and don’t require much time at all to prepare. This course is more than just learning recipes. It’s a course to teach you how to take control of YOUR health and wellbeing with everyday wholefood meals. She is a professional, qualified plant-based whole food chef that has been working in the health and wellness industry for over 15 years. She supports every-day people and strives to help them gain their health and vitality back without diets, food fads or trends.

                      During this course you’ll learn how to:

                      prepare over 30 delicious whole food recipes that your family + friends will love
                      use fresh ingredients that you can find at your local supermarket (no running to multiple health food stores or ordering an exotic item online)
                      make simple ingredient substitutions to cater to dietary requirements
                      make creamy rich sauces without dairy
                      master 5-minute recipes to whole food feasts
                      ditch refined sugar and how to use natural sweeteners like maple syrup, honey and fruit save time with simple kitchen tips and tricks
                      understand how each meal is nourishing you
                      cook consciously and bring more energy to your meals
                      store leftovers to keep it for longer
                      use new flavor combinations from around the world
                      heal your health with a simple and delicious whole food lifestyle

                      Zulassungsvoraussetzungen

                      Bei der International Open Academy werden keine besonderen Vorkenntnisse vorausgesetzt, so dass Sie direkt ohne Vorkenntnisse und somit auch ohne Abitur starten können.

                      Für wen ist der Zertifikatskurs geeignet?

                      This course is anyone who:

                      suffers with digestion, constipation and gut issues
                      needs to include more nutrient rich foods in their diet
                      wants to lose weight and keep it off without a trendy diet or food fast
                      wants clear and glowing skin
                      constantly feels tired and fatigued
                      wants to avoid getting sick
                      doesn’t want to cut out sweets, but wants to learn alternatives to using refined sugars
                      is interested in transitioning to a plant-based, vegan or vegetarian diet
                      wants to learn about what foods might be affecting them in a negative way
                      is bored of all their go-to meals
                      doesn’t have time to cook
                      doesn’t want to spend a ton of money at a whole food or specialty grocery store
                      wants to feel amazing and nourished IMMEDIATELY
                      wants to learn healthy alternatives to their favorite recipes
                      This course is anyone who:

                      suffers with digestion, constipation and gut issues
                      needs to include more nutrient rich foods in their diet
                      wants to lose weight and keep it off without a trendy diet or food fast
                      wants clear and glowing skin
                      constantly feels tired and fatigued
                      wants to avoid getting sick
                      doesn’t want to cut out sweets, but wants to learn alternatives to using refined sugars
                      is interested in transitioning to a plant-based, vegan or vegetarian diet
                      wants to learn about what foods might be affecting them in a negative way
                      is bored of all their go-to meals
                      doesn’t have time to cook
                      doesn’t want to spend a ton of money at a whole food or specialty grocery store
                      wants to feel amazing and nourished IMMEDIATELY
                      wants to learn healthy alternatives to their favorite recipes
                      This course is anyone who:

                      suffers with digestion, constipation and gut issues
                      needs to include more nutrient rich foods in their diet
                      wants to lose weight and keep it off without a trendy diet or food fast
                      wants clear and glowing skin
                      constantly feels tired and fatigued
                      wants to avoid getting sick
                      doesn’t want to cut out sweets, but wants to learn alternatives to using refined sugars
                      is interested in transitioning to a plant-based, vegan or vegetarian diet
                      wants to learn about what foods might be affecting them in a negative way
                      is bored of all their go-to meals
                      doesn’t have time to cook
                      doesn’t want to spend a ton of money at a whole food or specialty grocery store
                      wants to feel amazing and nourished IMMEDIATELY
                      wants to learn healthy alternatives to their favorite recipes
                      This course is anyone who:

                      suffers with digestion, constipation and gut issues
                      needs to include more nutrient rich foods in their diet
                      wants to lose weight and keep it off without a trendy diet or food fast
                      wants clear and glowing skin
                      constantly feels tired and fatigued
                      wants to avoid getting sick
                      doesn’t want to cut out sweets, but wants to learn alternatives to using refined sugars
                      is interested in transitioning to a plant-based, vegan or vegetarian diet
                      wants to learn about what foods might be affecting them in a negative way
                      is bored of all their go-to meals
                      doesn’t have time to cook
                      doesn’t want to spend a ton of money at a whole food or specialty grocery store
                      wants to feel amazing and nourished IMMEDIATELY
                      wants to learn healthy alternatives to their favorite recipes
                      This course is anyone who:

                      suffers with digestion, constipation and gut issues
                      needs to include more nutrient rich foods in their diet
                      wants to lose weight and keep it off without a trendy diet or food fast
                      wants clear and glowing skin
                      constantly feels tired and fatigued
                      wants to avoid getting sick
                      doesn’t want to cut out sweets, but wants to learn alternatives to using refined sugars
                      is interested in transitioning to a plant-based, vegan or vegetarian diet
                      wants to learn about what foods might be affecting them in a negative way
                      is bored of all their go-to meals
                      doesn’t have time to cook
                      doesn’t want to spend a ton of money at a whole food or specialty grocery store
                      wants to feel amazing and nourished IMMEDIATELY
                      wants to learn healthy alternatives to their favorite recipes

                      Karriereaussichten

                      Prüfungen

                      Die Fernkurse bestehen aus 2 Teilen: zum einen aus den jeweiligen Kursinhalten und zum zweiten aus der Online-Prüfung. Bei dieser müssen min. 55% der Fragen richtig beantwortet werden, um das Zertifikat im .PDF-Format für Ihre Bewerbungsunterlagen zu erhalten.

                      Fakten und Bewertungen zur IOA

                      Neben den Studiengangsbewertungen können Sie auch die Bewertungen zur International Open Academy selbst abrufen.
                      Alle Fernkurse und Zertifikatskurse der IOA finden Sie in dieser Übersicht.

                      Direkter Link zum Zertifikatskurs

                      Allgemeine Informationen zur International Open Academy finden Sie auf der Übersichtsseite der IOA. Die direkten Informationen zum Fernkurs Introduction to Whole Food Cooking können Sie hier abrufen¹.
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